Recipes

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  • Gluten Free
  • Gluten Free
Folded tortilla filled with red onion, jalapeno, avocado, zucchini and crumbled Hilary's veggie burger
No Queso Quesadillas
By Chef Marisa Ford
Tortilla pizza topped with Hilary's veggie sausage, zucchini, yellow pepper and more
Tortilla Pizza
By Chef Marisa Ford
Rotini pasta with cherry tomatoes and Hilary's veggie sausage
Veggie Sausage Pasta
By Chef Marisa Ford
Nachos topped with crumbed Hilary's burger, cucumber, slaw and cilantro
Asian-style Nachos
By Chef Marisa Ford
Hilary's burger topped with grilled pineapple, microgreens, tomato and mayonnaise
Grilled Pineapple Burger with Sriracha Mayo
By Chef Marisa Ford
Hilary's burger topped with guacamole, sliced tomato and lettuce
Guacamole Burger
By Chef Marisa Ford
Hilary's Veggie burger topped with pickle kraut, red onions and sliced tomato
Healthy Gut Veggie Burger
By Chef Marisa Ford
Italian veggie sausage pizza on a cutting board.
Spicy Veggie Sausage and Smoked Mozzarella Socca
By Chef Marisa Ford
Hilary's burger dripping with pumpkin ailoi and topped with sliced onion surrounded by fall festive gourds
Pumpkin Aioli Burger
By Chef Marisa Ford
Hilary's burger with carrots and lettuce with fried potatoes on metal surface
Roasted Veggies and Smoked Mozzarella Burger
By Chef Marisa Ford
Black bean chips topped with crumbled Hilary's burger, salsa and avocado
Mini Taco Bites
By Chef Marisa Ford
Mini bell peppers stuffed with crumbled Hilary's burger, cherry tomatoes and ranch
Mini Bell Pepper Nachos
By Chef Marisa Ford
Hilary's Burger topped with diced peach basil and lime salsa
Peach Basil Salsa Burger
By Chef Marisa Ford
Hilary's burger topped with bbq blueberries and microgreens
Blueberry BBQ Burger
By Chef Marisa Ford
Clean Hilary's Adzuki Bean Burger salad with radishes, cucumber and pea tendrils
Springtime Salad with Adzuki Bean Burger
By Chef Marisa Ford
Roasted beet salad on Hilary's root veggie burger and lentils
Roasted Beet Salad
By Chef Marisa Ford
Rustic orange, pumpkin penne topped with roasted broccoli
World’s Best Pumpkin Penne
By Chef Marisa Ford
Bowls of savory yogurt, roasted carrots, Hilary's sausage, parsley and pomegranate seeds
Savory Yogurt Sausage Bowl
By Chef Marisa Ford
Bright white plated setting with Hilary's Beet burger
Roasted Beet Burgers
Plated appetizers of stacked watermelon pieces, cucumber, Hilary's veggie sausages and basil
Sausage Watermelon Brunch Bites
By Chef Marisa Ford