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Recipes

Vegan Bolognese Pasta

Vegan Bolognese Pasta

Spicy Vegan Lasagna

Spicy Vegan Lasagna

Breakfast of Champions Sammie

Breakfast of Champions Sammie

Vegan Pretzel Pigs in a Blanket made from Hilary's veggie sausage

Vegan Pretzel Pigs in a Blanket

Ooey Gooey Vegan Breakfast Grilled Cheese

Ooey Gooey Vegan Breakfast Grilled Cheese

Vegan Shepherd's Pie

Vegan Shepherd's Pie

Fall Harvest Buddha Bowl

Fall Harvest Buddha Bowl

Hilary's Veggie sausage topped with harissa paste and sandwiched in english muffins

Spicy Veggie Sausage + Pickled Pepper Sandwich

English muffins topped with berries and Hilary's vegan sausage

Vegan Sausage Unicorn Biscuits

Pan of halved acorn squash stuffed with crumbled Hilary's veggie sausage, apples, onions and more

Apple Veggie Sausage Acorn Squash

Woman in fancy blouse eating a veggie taco bowl

Spicy Veggie Taco Bowls

Tortilla pizza topped with Hilary's veggie sausage, zucchini, yellow pepper and more

Tortilla Pizza

By Chef Marisa Ford

Rotini pasta with cherry tomatoes and Hilary's veggie sausage

Veggie Sausage Pasta

By Chef Marisa Ford

Italian veggie sausage pizza on a cutting board.

Spicy Veggie Sausage and Smoked Mozzarella Socca

By Chef Marisa Ford

Bowls of savory yogurt, roasted carrots, Hilary's sausage, parsley and pomegranate seeds

Savory Yogurt Sausage Bowl

By Chef Marisa Ford

Person holding breakfast burger with Hilary's veggie sausage, cherry tomatoes and lettuce

Better Breakfast Burrito

By Megan Roosevelt, Healthy Grocery Girl

Plated appetizers of stacked watermelon pieces, cucumber, Hilary's veggie sausages and basil

Sausage Watermelon Brunch Bites

By Chef Marisa Ford

Bowl of Hilary's sausage topped with basil peach chutney

Breakfast Sausage Hash with Basil Peach Chutney

By Chef Marisa Ford

Hilary's veggie sausage on bed of kale and egg and topped with cherry tomatoes

Open Face Breakfast Sammy with Spicy Sausage and Pesto-Guac

By Abbi Miller, Holistic Nutrition + Yoga

Person plating Hilary's Veggie Sausage Benedict

Veggie Sausage Benedict

By Chef Marisa Ford